045 - To be French, Gourmet, and Vegan: A Restaurant Success Story with Adrien Valentin

While Hannah was in Paris, she sat down with Adrien Valentin, the co-founder and manager of Le Potager de Charlotte, a gourmet vegan restaurant in the heart of the city. His message to anyone wanting to start a vegan restaurant? Do it.

Le Potager de Charlotte 

How Not To Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease by Michael Greger

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Music by Lee Rosevere and DJ Quads